Description
A crispy chicken classic made even better, these Bird Dog Sandwiches are the ultimate easy comfort meal. Perfect for weeknights or game day indulgence.
Ingredients
Scale
-
8 chicken tenders (about 1 lb or 450 g)
-
4 hot dog buns or brioche rolls
-
1 cup shredded cheddar cheese
-
8–12 dill pickle slices
-
1/2 cup honey mustard, barbecue sauce, or comeback sauce
-
1 tbsp melted butter
-
1 tsp smoked paprika (optional)
Instructions
-
Preheat oven or air fryer to 400°F (200°C). Season chicken tenders and cook until crispy and golden.
-
Brush buns with melted butter and toast until lightly browned.
-
Place two tenders in each bun and top with shredded cheddar.
-
Add dill pickle slices for tangy crunch.
-
Drizzle with sauce of choice and serve warm
Notes
- You can swap cheddar cheese for pepper jack to add a spicy kick.
- Use grilled chicken strips instead of breaded tenders for a lighter version.
- Serve the sandwiches with fries, chips, or coleslaw to complete the meal.
- These sandwiches are perfect for casual dinners or game day gatherings.
- Prep Time: 15 mins
- Cook Time: 25mins