Description
Turn heads with this vibrant blue lemonade that tastes as refreshing as it looks. One sip and you will want to make it all summer long.
Ingredients
Scale
- 1 cup freshly squeezed lemon juice
- 4 cups cold water
- ¾ cup granulated sugar
- ½ cup blue raspberry syrup
- 1 cup ice cubes
- 1 tablespoon lemon zest (optional)
- Fresh lemon slices
- Fresh raspberries or blueberries
- Mint leaves
Instructions
- Squeeze fresh lemons and strain the juice to remove seeds and excess pulp.
- Mix sugar with 1 cup warm water in a pitcher until fully dissolved.
- Add lemon juice and remaining cold water, then stir well.
- Pour in blue raspberry syrup and mix until evenly combined.
- Taste and adjust sweetness or tartness as desired.
- Add ice or pour over ice-filled glasses.
- Garnish with lemon slices, berries, or mint and serve immediately.
- Prep Time: 15 minutes
- Category: Dessert
- Cuisine: American