Description
This Cowboy Casserole is the cozy, cheesy dinner everyone asks for seconds of. One pan, bold flavor, and pure comfort in every bite.
Ingredients
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1 lb ground beef
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1 medium onion, diced
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2 cloves garlic, minced
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1 can corn kernels, drained
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1 can cream of mushroom soup
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1 cup milk
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1 teaspoon paprika
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1 teaspoon salt
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1/2 teaspoon black pepper
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3 cups frozen diced potatoes
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2 cups shredded cheddar cheese
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1 tablespoon olive oil
Instructions
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Preheat oven to 375°F and grease a baking dish.
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Heat olive oil in a skillet and cook onion until soft, then add garlic.
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Brown ground beef, season, and drain excess fat.
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Stir in corn, soup, and milk until creamy.
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Spread potatoes in the baking dish and top with beef mixture.
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Sprinkle cheese evenly over the top.
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Bake uncovered for 40 to 45 minutes until bubbly and golden.
- Prep Time: 15 mins
- Cook Time: 25mins