Description
Creamy, chocolatey, and perfectly toddler-friendly, this pudding feels like dessert but works beautifully as a wholesome snack or breakfast. A make-ahead treat busy parents will love just as much as little ones.
Ingredients
Scale
- 2 cups whole milk
- 4 tbsp chia seeds
- 2 tbsp creamy peanut butter
- 1 tbsp unsweetened cocoa powder
- 1 tbsp maple syrup or honey (for toddlers over 1 year)
- 1 tsp vanilla extract
- 1 small ripe banana, mashed
Instructions
- Whisk cocoa powder with a little milk until smooth.
- Stir in peanut butter, mashed banana, vanilla, and sweetener.
- Add the remaining milk and whisk until fully combined.
- Mix in chia seeds thoroughly.
- Let sit for 5 minutes, then stir again.
- Refrigerate for at least 4 hours or overnight.
- Stir before serving and portion into toddler bowls or jars
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: cooking
- Cuisine: American