Description
A steaming bowl of Easy Ramen Noodles – Quick Comfort Food is ready in minutes. Perfect for cozy nights or when you need a fast, satisfying meal.
Ingredients
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4 oz. ramen noodles (or any thin wheat noodles)
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2 cups chicken or vegetable broth
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1 tbsp soy sauce
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1 tsp sesame oil
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1 clove garlic, minced
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½ tsp grated ginger
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1 green onion, sliced
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½ cup shredded carrots
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½ cup baby spinach leaves
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Optional protein: ½ cup cooked chicken, tofu, or shrimp
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Salt and pepper to taste
Instructions
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Prepare the broth by heating sesame oil, sautéing garlic and ginger, then adding broth and soy sauce.
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Cook the ramen noodles in boiling water for 2–3 minutes, then drain and rinse briefly.
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Add shredded carrots, spinach, and your choice of protein to the simmering broth.
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Divide noodles into bowls and pour the hot broth with vegetables and protein over them.
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Garnish with green onions, sesame seeds, or a drizzle of sesame oil, then serve immediately.
- Prep Time: 15 mins
- Cook Time: 25mins