Description
Sweet mornings deserve a little love. These heart shaped pancakes make any breakfast feel special and unforgettable.
Ingredients
Scale
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1½ cups all-purpose flour
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2 tablespoons granulated sugar
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2 teaspoons baking powder
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¼ teaspoon salt
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1¼ cups milk
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1 large egg
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2 tablespoons melted unsalted butter
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1 teaspoon vanilla extract
Instructions
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Whisk flour, sugar, baking powder, and salt together in a large bowl.
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Mix milk, egg, melted butter, and vanilla in a separate bowl, then combine with dry ingredients.
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Stir gently until just mixed and let the batter rest for 5 minutes.
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Heat a lightly greased nonstick skillet over medium-low heat.
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Pour batter into a squeeze bottle and draw heart shapes on the pan.
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Cook until bubbles form, flip, and cook until golden.
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Serve warm with your favorite toppings.
- Prep Time: 15 mins
- Cook Time: 25mins
- Category: Breakfast
- Cuisine: American