Description
Fluffy, warm, and bursting with chocolate flavor, these homemade IHOP chocolate chip pancakes are worth waking up for! This easy double chocolate pancake recipe comes together fast and is the perfect way to start the morning on a sweet note.
Ingredients
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1 1/4 cups all-purpose flour
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1 1/4 teaspoons baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 tablespoon granulated sugar
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1 large egg
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1 cup buttermilk
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2 tablespoons unsalted butter, melted
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1 teaspoon vanilla extract
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3/4 cup semi-sweet chocolate chips
Instructions
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Whisk together the dry ingredients in a large bowl.
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Mix the wet ingredients in a separate bowl until smooth.
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Combine wet and dry ingredients gently, then fold in chocolate chips.
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Let the batter rest while heating a greased skillet over medium-low heat.
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Cook pancakes until bubbles form, flip, and cook until golden brown.
- Prep Time: 15 mins
- Cook Time: 25mins