Description
Indulge in the perfect balance of rich chocolate and juicy cherries with this easy homemade treat. These chocolate-covered cherries will become your favorite sweet obsession.
Ingredients
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1 lb. fresh cherries, washed and pitted
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12 oz. dark or semi-sweet chocolate chips
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1 tsp. coconut oil or vegetable oil
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1/2 tsp. pure vanilla extract (optional)
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1/4 tsp. sea salt (optional)
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Optional toppings: chopped nuts, shredded coconut, or sprinkles
Instructions
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Wash cherries and remove stems and pits. Pat completely dry.
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Melt chocolate in a double boiler or microwave, adding coconut oil for smoothness.
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Dip each cherry into chocolate, allowing excess to drip off.
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Sprinkle optional toppings if desired.
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Place cherries on parchment-lined tray and allow chocolate to set.
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Refrigerate briefly if needed, then serve or store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American