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steak egg and cheese bagel recipe

Irresistible Steak, Egg, and Cheese Bagel Recipe

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  • Author: admin
  • Total Time: 35mins

Description

A warm, cheesy, steak-packed breakfast bagel that tastes better than takeout. Make mornings exciting with this easy homemade favorite.

Ingredients

Scale

  • 6 oz thinly sliced steak

  • 1 tbsp olive oil

  • 1/2 tsp garlic powder

  • 1/2 tsp onion powder

  • Salt and pepper to taste

  • 1 bagel, sliced and toasted

  • 2 large eggs

  • 1 tbsp butter

  • 1–2 slices American, cheddar, or provolone cheese

  • Optional toppings such as caramelized onions or chipotle mayo

Instructions

  1. Season and sear the steak in hot oil for 1–2 minutes per side.

  2. Toast the bagel until golden.

  3. Whisk and cook the eggs in butter over medium low heat until softly set.

  4. Add cheese to the warm eggs or steak to melt.

  5. Assemble the sandwich by layering steak, eggs, cheese, and toppings on the toasted bagel.

  6. Serve warm and enjoy.

Notes

Adjust seasoning to taste. Can substitute proteins or add vegetables as desired.

  • Prep Time: 10 mins
  • Cook Time: 25mins

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Find it online: https://foodnaura.com/irresistible-steak-egg-and-cheese-bagel-recipe/