Description
These muffins are soft, golden, and dangerously easy to make. Perfect for busy mornings or cozy baking days when you want something homemade fast.
Ingredients
Scale
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2 cups all-purpose flour
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3/4 cup granulated sugar
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2 teaspoons baking powder
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1/2 teaspoon salt
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2 large eggs
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1/2 cup milk
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1/2 cup vegetable oil or melted butter
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1 teaspoon vanilla extract
Instructions
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Preheat oven to 375°F and line or grease a 12-cup muffin pan.
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Whisk flour, sugar, baking powder, and salt in a large bowl.
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In another bowl, whisk eggs, milk, oil, and vanilla until smooth.
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Combine wet and dry ingredients and mix gently until just combined.
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Divide batter evenly into muffin cups.
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Bake for 18 to 22 minutes until golden and set.
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Cool slightly and serve warm.
- Prep Time: 15 mins
- Cook Time: 25mins