Description
Wake up to crispy, golden waffles with zero morning stress. These overnight almond oatmeal waffles are the easiest way to upgrade your breakfast routine.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond flour
- 1 cup milk
- 1/2 cup yogurt
- 1 large egg
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 tbsp melted butter
Instructions
- Combine oats, almond flour, milk, and yogurt in a bowl and refrigerate overnight.
- Add egg, maple syrup, and vanilla extract the next morning and mix gently.
- Stir in baking powder, baking soda, and salt.
- Preheat and grease the waffle iron.
- Pour batter into the waffle iron and cook until golden brown.
- Serve warm with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Cuisine: American