Description
This saucy garlic chicken rice is the cozy dinner everyone asks for again. One pan, bold flavor, and the kind of comfort that never gets old.
Ingredients
-
1 lb chicken breast or thighs, cut into pieces
-
1 cup long-grain white rice
-
2 tablespoons olive oil
-
2 tablespoons unsalted butter
-
6 cloves garlic, minced
-
1 cup chicken broth
-
1 tablespoon soy sauce
-
1 tablespoon oyster sauce
-
1 teaspoon paprika
-
1/2 teaspoon black pepper
-
Salt to taste
-
1 tablespoon cornstarch mixed with 2 tablespoons water
-
Chopped parsley or green onions for garnish
Instructions
-
Season chicken with salt, pepper, and paprika.
-
Heat olive oil in a skillet and sear chicken until golden. Remove and set aside.
-
Add butter and garlic to the pan and cook until fragrant.
-
Stir rice into the garlic butter and toast lightly.
-
Pour in chicken broth, soy sauce, and oyster sauce. Simmer gently.
-
Cover and cook until rice is tender.
-
Return chicken to the pan and warm through.
-
Stir in cornstarch slurry and cook until sauce thickens. Garnish and serve.
- Prep Time: 15 mins
- Cook Time: 25mins
- Category: Dinner
- Cuisine: American