Description
This Italian-style meat loaf is juicy, cozy, and packed with classic comfort flavors your family will crave. One slice and dinner feels instantly settled.
Ingredients
Scale
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1½ lb ground beef
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1 cup Italian-style breadcrumbs
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½ cup whole milk
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2 large eggs
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½ cup grated Parmesan cheese
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1 small onion, diced
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3 cloves garlic, minced
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2 tbsp olive oil
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1 tsp salt
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½ tsp black pepper
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1½ tsp Italian seasoning
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¾ cup marinara sauce
Instructions
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Preheat oven to 375°F and prepare a loaf pan.
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Sauté onion in olive oil, add garlic, then cool slightly.
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Mix breadcrumbs with milk, then add eggs, cheese, and seasonings.
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Gently mix in beef, onion mixture, and marinara sauce.
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Transfer to pan, top with remaining sauce, and bake until cooked through
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Cuisine: American