Description
Soft, chewy, and bursting with cranberry flavor, these Sweet Cranberry Bliss Cookies are your new holiday favorite. Perfect for cozy afternoons or festive gatherings.
Ingredients
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2 ½ cups all-purpose flour
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1 teaspoon baking soda
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½ teaspoon salt
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1 cup unsalted butter, softened
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1 cup granulated sugar
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½ cup brown sugar, packed
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2 large eggs
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2 teaspoons pure vanilla extract
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1 ½ cups dried cranberries
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1 cup white chocolate chips
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Optional: ½ teaspoon orange zest
Instructions
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Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
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Whisk together flour, baking soda, and salt in a medium bowl.
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Beat butter, granulated sugar, and brown sugar until light and fluffy.
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Add eggs one at a time, then stir in vanilla extract.
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Gradually mix in flour mixture until combined.
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Fold in cranberries and white chocolate chips, and optional orange zest.
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Scoop dough onto prepared baking sheet, leaving 2 inches between cookies.
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Bake for 10–12 minutes until edges are golden and centers set.
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Cool on baking sheet for 5 minutes, then transfer to wire rack to cool completely.
- Prep Time: 15 mins
- Cook Time: 25mins
- Category: Cooking
- Cuisine: American