Description
Sweet, buttery, and shaped like love, these heart cookies are the easiest way to say I adore you. Perfect for Valentine’s Day baking and gifting.
Ingredients
-
2 ¾ cups all-purpose flour
-
¾ teaspoon baking powder
-
¼ teaspoon fine salt
-
1 cup unsalted butter, softened
-
1 cup granulated sugar
-
1 large egg
-
2 teaspoons vanilla extract
-
½ teaspoon almond extract (optional)
-
Icing and sprinkles for decorating
Instructions
-
Whisk flour, baking powder, and salt in a bowl.
-
Beat butter and sugar until light and fluffy.
-
Mix in egg and extracts until smooth.
-
Gradually add dry ingredients and mix until dough forms.
-
Chill dough for 30 to 60 minutes.
-
Roll dough, cut heart shapes, and place on baking sheets.
-
Bake at 350°F (175°C) for 9 to 11 minutes.
-
Cool completely and decorate as desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: cooking
- Cuisine: American