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4-Ingredient Banana Bread


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  • Author: amina amina
  • Total Time: 45 minutes

Description

Turn a few basic pantry staples into the softest homemade banana bread ever. This easy loaf tastes cozy, sweet, and bakery fresh without the extra work.


Ingredients

Scale
  • 4 ripe bananas
  • 2 large eggs
  • 1 box yellow cake mix (15.25 oz)
  • 1/2 cup chopped walnuts or chocolate chips (optional)

Instructions

  1. Preheat oven to 350°F and grease a 9×5-inch loaf pan.
  2. Mash bananas in a large bowl until mostly smooth.
  3. Add eggs and whisk until fully combined.
  4. Stir in cake mix gently until no dry streaks remain.
  5. Fold in walnuts or chocolate chips if desired.
  6. Pour batter into the prepared loaf pan.
  7. Bake for 45-55 minutes or until a toothpick comes out mostly clean.
  8. Cool for 10-15 minutes before slicing and serving.
  • Prep Time: 20 minutes
  • Category: baking
  • Cuisine: American