Description
Turn simple ingredients into the ultimate comfort dinner with this cowboy casserole. Crispy, cheesy, and packed with flavor, it is the kind of meal everyone asks for again.
Ingredients
Scale
- 1 lb. ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can cream of mushroom soup
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1 can corn, drained
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- Salt to taste
- 1 bag frozen tater tots
- Optional chili powder
Instructions
- Preheat oven to 375°F and grease a baking dish.
- Cook ground beef in a skillet until browned, then add onion and garlic.
- Stir in seasoning, soup, sour cream, and corn until combined.
- Transfer mixture to baking dish and spread evenly.
- Sprinkle cheese over the top.
- Arrange tater tots in a single layer.
- Bake for 35 to 40 minutes until golden and crispy.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Cuisine: American