Description
Enjoy luscious lemon cream chia pudding featuring bright citrus flavor, silky texture, wholesome ingredients, and refreshing sweetness for healthy indulgence.
Ingredients
Scale
- 2 cups milk of choice
- 1/2 cup plain Greek yogurt
- 6 tablespoons chia seeds
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- 2 tablespoons honey or maple syrup
- 1 teaspoon pure vanilla extract
- Pinch of sea salt
- 1/4 teaspoon ground turmeric (optional)
- 1/4 cup granola
- 2 tablespoons sliced almonds
- Fresh blueberries or raspberries for garnish
- Fresh mint leaves (optional)
Instructions
- Whisk together the milk, Greek yogurt, honey, vanilla extract, lemon zest, and sea salt until smooth.
- Gradually stir in the fresh lemon juice.
- Add the chia seeds and mix thoroughly.
- Let the mixture rest for 10 minutes, then stir again.
- Divide into jars or cover the bowl.
- Refrigerate overnight or for at least 6 hours.
- Stir before serving and add a splash of milk if needed.
- Adjust sweetness to taste.
- Top with granola, sliced almonds, fresh berries, lemon zest, and mint.
- Serve chilled and enjoy.