Description
These spooky Halloween Dirt Cups are the easiest party dessert you can make this season. They are creamy, crunchy, playful, and guaranteed to make everyone smile.
Ingredients
Scale
- 3.4 oz. (96 g) instant chocolate pudding mix
- 3 cups (720 ml) cold whole milk
- 12.8 oz. (363 g) Oreo cookies or chocolate sandwich cookies
- 8 oz. (226 g) whipped topping, thawed
- 12–16 gummy worms
- 8 small clear plastic cups, approximately 8 oz. (240 ml) each
Instructions
- Crush the Oreo cookies into fine crumbs with a few small chunks remaining.
- Whisk the chocolate pudding mix with cold milk for about 2 minutes, until thick and smooth.
- Let the pudding stand for a few minutes, then gently fold in the whipped topping.
- Spoon a layer of chocolate pudding into each clear cup.
- Sprinkle a layer of crushed cookies over the pudding.
- Add another layer of chocolate pudding and repeat until the cups are nearly full.
- Finish each cup with a generous layer of crushed cookies to create the dirt topping.
- Place one or two gummy worms partly into the cookie crumbs.
- Refrigerate the cups for at least 30 minutes before serving.
- Serve chilled and enjoy.
- Prep Time: 15
- Category: Cooking
- Cuisine: American